Home Canning & Preserving Workshop
Learn the art of home canning and preserving from Master Food Preserver Sandra Williams. This hands-on workshop covers water bath canning basics, making jams and pickles, and food safety essentials. Each participant will take home two jars of their own creations.
Workshop Details
- Duration: 3 hours
- All materials and ingredients provided
- Limited to 15 participants
- Registration required - $25 per person
- Includes a home canning starter kit